33 Delicious Sides & Toppings to Serve with Pumpkin Soup
Make your pumpkin soup a meal with these tasty sides, appetizers, and toppings! I found the very best dishes to pair with your soup that are simple, delicious, and complementary.
The weather is cooling down, pumpkins are plentiful, and it is finally soup season! Pumpkin soup is the perfect dish for autumn meals, but what do you serve with it?
Determining the best side dishes to go with pumpkin soup can be challenging, but I’ve got lots of ideas for you. Choose a dish from a couple of these categories and you will have a well-rounded, impressive fall dinner!
Best Sides for Pumpkin Soup
Bread
A warm bowl of soup is just asking for bread to accompany it! Fresh sourdough bread with butter is always delicious, but these unique bread creations are some of my favorites.
These soft and delectable dinner rolls are the perfect addition to your autumn feast. With their golden-brown crust and fluffy interior, they'll elevate your dinner table, and the best part is they're easy to make!
Decadently moist and lightly sweet, this cornbread is the perfect side for fall soups. Enjoy it dipped in pumpkin soup or spread with a generous serving of the accompanying honey butter recipe. It is a tasty way to deviate from classic wheat bread.
Elevate your bread game with this irresistible Basil Pesto Focaccia Bread recipe. Infused with the aromatic flavors of basil and garlic, it's the perfect accompaniment to any meal, especially a steaming bowl of pumpkin soup!
A unique take on the classic scone, these buttery, flaky pumpkin scones are so tasty. Made with fresh herbs and parmesan cheese, savory scones add an extra pop of flavor to your dinner.
These adorable rolls are shaped like little pumpkins, perfect for a fall meal! With a delicate, fluffy interior and a buttery crust, you’ll love these rolls dipped in pumpkin soup.
Salads
Get some fresh vegetables into your meal with one of these delicious, seasonal salads. From shaved Brussels sprouts and parmesan to apples and bleu cheese, this salad lineup has something for everyone.
This delicious fall fruit salad brings together the best fruit of the season and dresses it in a tangy orange vinaigrette. With toasted pecans for some crunch, this is the best fruit salad for any fall meal!
With flavors that impress, this Brussels sprout salad brings together extra sharp cheddar cheese, apples, and bacon. With the perfect balance of nutritious veggies and tasty add-ins, everyone will enjoy this fresh salad as part of an elegant fall meal.
If simple but elegant recipes are your style, this salad is for you. Made with just greens, parmesan, and a delicate homemade dressing, this salad is made to impress with very little preparation time. It is also incredibly versatile and will be the perfect side for your homemade pumpkin soup.
Many of the best salads strike a balance between sweet and savory. This apple walnut salad is perfect for fall with fresh apples, blue cheese, and walnuts on a bed of greens. You’ll love enjoying a seasonal fruit in a salad that wows.
With a delightful texture and loads of flavor, you can’t go wrong with this shaved Brussels sprout salad. Made with Brussels, dates, parmesan cheese, and toasted pecans, this salad has everything you need in a great side dish.
The ultimate fall side, this chopped kale salad features apples, sweet potato, and bell pepper tossed in a pumpkin vinaigrette. Hearty and nutritious, this salad will wow your taste buds and make your soup a meal.
Sandwiches
Sandwiches are the perfect side dish for a bowl of hot soup! Try one of these grilled cheese sandwiches, tasty paninis, or fresh cold sandwiches.
Perfect for fall, this brie and apple grilled cheese brings the classic sandwich to another level. The sweetness of apple pairs perfectly with the melty, gooey cheese to make one outstanding side for your pumpkin soup.
There’s something about a bowl of soup that makes me crave cheesy, grilled sandwiches. This Caprese panini will bring the whole meal together with lots of basil pesto, melty mozzarella, and fresh tomatoes.
Add some umami to your meal to balance the sweetness of the pumpkin. This mushroom grilled cheese is decadent, delicious, and super savory. You can’t go wrong with mushroom recipes and this one is a keeper.
A unique take on the classic grilled cheese, this pimento sandwich packs a flavor punch. Made with a homemade pimento cheese spread and thick-cut bacon, this sandwich is sure to be a crowd-pleaser.
Add some extra protein to your meal with this pesto turkey sandwich. With just a few simple ingredients yet loads of flavor, this sandwich will pair perfectly with a hot bowl of pumpkin soup.
For a cold, fresh addition to your hot and cozy meal, try this avocado green goddess sandwich. Packed with flavors from the fresh herb sauce and loaded with crunchy, cold veggies, this sandwich is both healthy and delicious.
Vegetables
Roasted, fried, and casseroled vegetables are a great option for fall and winter sides! Pair them with a delicious soup for a light and nutritious meal.
You don’t have to wait until Thanksgiving to enjoy creamy, flavorful green bean casserole! This simple recipe is better than the classic with cream cheese, sour cream, and bacon instead of canned soup. Everyone in the family is sure to love this warm and comforting vegetable casserole.
What better side to an autumn soup than a roasted vegetable medley? This recipe features several seasonal fall vegetables with a touch of sweetness from the cranberries and a crunch from toasted pepitas. This vegetable medley is sure to become a new fall favorite!
This delightful recipe for cauliflower gratin features tender cauliflower florets smothered in a rich and creamy cheese sauce, then topped with a golden-brown breadcrumb crust. It's the ultimate comfort food dish with a perfect balance of textures and flavors, making it a satisfying side for pumpkin soup.
Enjoy more flavors of fall with these roasted carrots with a maple syrup glaze. Sweet, flavorful, and cooked to perfection, these will be a wonderful compliment to your pumpkin soup.
These Garlic and Soy Brussels Sprouts are a mouthwatering blend of tender, roasted Brussels sprouts with a savory and umami-rich soy and garlic glaze. Simple to make yet incredibly complex in flavor, this is a great quick side dish for fall!
I can’t think of a better side for any meal than crispy potatoes! These crispy smashed potatoes are simple to make and full of flavor without a lot of ingredients.
Appetizers
Bring your meal to the next level with one of these flavorful starters. Made with seasonal ingredients and packed with flavor, these recipes are perfect for pumpkin soup.
These dainty tartlets are cute and delicious! Made with caramelized onions, brie, and a flaky phyllo crust, these bite-sized morsels have an incredible umami flavor and a delightful texture.
A perfect combination of savory and sweet, these cranberry goat cheese bites are addicting. Perfect for popping in your mouth or spreading on a cracker, this simple appetizer is perfect for your fall-themed dinner.
For an elegant fall-themed appetizer, you must try this baked brie. Made with all of the flavors of fall and wrapped in a flaky puff pastry crust, this brie is delicious and beautiful.
Dips are a critical part of any good appetizer spread and this caramelized onion dip is hard to beat. With lots of oniony flavor and a rich, creamy base, this dip is perfect for chips, veggies, bread, and more.
Bite-size appetizers are always sure to delight and this pumpkin bacon crostini is not one to miss! With a creamy pumpkin cheese spread paired with cranberries, pecans, and bacon, the flavors are sure to impress and keep your guests coming back for seconds.
For Serving
Add one of these simple recipes to the top of your soup for added flavor and crunch. Serve these crunchy toppings in small bowls to make a top-it-yourself soup bar!
Add a garlicky, savory crunch to your homemade pumpkin soup with these easy soup croutons. Perfect for using up old bread and deliciously versatile, you’ll love these croutons on your soup and more.
Crispy fried sage leaves are the perfect topping for fall soups! Give your pumpkin soup a pop of fall flavor with these beautiful garnishes.
Use as much of the pumpkin as possible and enjoy a crunchy topping for your soup with these roasted pumpkin seeds! Enjoy them simply brined with salt or add any seasoning you enjoy.
Give your pumpkin soup a unique, oniony flavor with simple crispy fried onions. Ideal for savory pumpkin soup, this topping packs an aromatic punch.
You don’t need a recipe for every topping! Here are some tasty simple options to consider adding to your topping lineup:
- Sour cream
- Chives
- Scallions
- Heavy cream
- Pine nuts
- Pepitas
- Feta cheese
- Crumbled bacon
Frequently Asked Questions
Is pumpkin soup a side dish or a main course?
It can be either! Pumpkin soup can be a delicious and filling entree that pairs with a variety of sides. A small bowl can also make a tasty starter or side! It is up to your preferences and serving sizes.
What goes well with pumpkin soup?
Pumpkin soup tastes amazing with a variety of sides, especially dishes with the flavors of fall! Check out this full list of breads, salads, vegetables, and appetizers for some ideas.
Can pumpkin soup be served as a main course?
Yes, pumpkin soup is a very hearty soup that is highly suitable as an entree! Pair it with some of these sides and you’ll have the perfect meal for a dinner party or a casual weeknight supper!
Do I have to use pumpkin for pumpkin soup?
Though the name may suggest otherwise, you can use any winter squash puree as a substitute for pumpkin puree. Check out a list of ideas in my post about delicata squash substitutes.
Do these sides go well with butternut squash soup too?
Yes! If you are making a big batch of roasted butternut squash bisque or a similar recipe, you may be wondering what to serve with it. All of these sides would taste delicious with squash soup.